Our pie crust uses a half butter half lard mixture making it light and flaky. All of our pies are 9”
mixture of blackberries, blueberries, and raspberries
peeled granny smith apples ensuring crispness
berries purchased from The Saskatoon Berry Farm
Sour Cherry w/ Sour Cream
combination of sweet and tart. The addition of the sour cream helps in creating a creamy texture!